ShareLawyers Goodies for Giving Desert Cookbook 2015 - page 32

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Ingredients:
- 1 chocolate frosting bin (usually
from No Frills or Food Basics)
- 1 chocolate chocolate cake mix
- 1/2 cup lukewarmwater
- 1/2 cup melted butter
- 3 eggs
- 1 1/3 cups water
DOUBLE DUTCH INTRIGUE CAKE
Directions:
1. Grease and flour 10-inch Bundt or
tube pan. Blend frosting mix, 1/2 cup
water and butter in a small bowl.
2. Best as directed on package.
Measure 1 cup for cake; set remainder
aside for glaze.
Blend cake mix, 1 cup frosting, 3 eggs
and 1 1/3 water in large bowl. 
3. Beat as directed on package.
4. Bake at 350 degrees for 50-60
minutes or until done.
5. Cool 15 minutes before removing
from pan. Glaze cake.
(Add more water if frosting is too
thick.)
Time it Takes:
Preparation: 20 Minutes
Cooking Time: 30 Minutes
Submitted by Lisa V. - Niagara Region
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